Our talented head chef is passionate about creating dishes incorporating only the freshest ingredients in season. If you’re in need of a light bite for lunch or a more hearty meal to fuel up a walk through Bloomsbury, our menu will have you spoilt for choice.
tartare sauce, baby gem lettuce, chargrilled lemon
- £9.50
Colemans English mustard
- £8.00
- £8.00
watercress
- £7.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 6 or more are subject to a discretionary service charge of 12.5%
Starters
Pea, broad bean & garlic croquettes, watercress & pea salad, mint yoghurt
- £6.50
Pork and apricot Scotch egg, watercress
- £5.50
- £6.00
Nutbourne tomato, red onion, watercress and vegan feta salad, balsamic dressing
- £7.50
- £4.50
Nantwich cheddar, gammon ham, soft boiled egg, radishes, pickled onion, piccalilli, butter, campagrain bread
- £11.50
Baked Camembert, chicory, gem lettuce, radishes, campagrain bloomer (v)
- £15.00
Mains
Cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £15.50
Vegan cheese, beer onions, iceberg, ketchup, mayo, pickles, fries
- £15.50
Triple cooked chips, mushy peas, tartare sauce, grilled lemon
- £16.50
Pork bratwurst hot dog, ox cheek ragu, jalapenos, ketchup, yoghurt, French's mustard, fries
- £13.50
Triple cooked chips, peppercorn sauce, watercress
- £19.00
Gem lettuce, pine nuts, sesame seeds, red chillies, sultanas, dressing
- £13.00
Jackfruit loaded curly fries, jalapenos, soya yoghurt, plum ketchup
- £9.00
Ox cheek loaded curly fries, jalapenos, red chilies, French’s mustard
- £13.00
Puddings
Jude’s vanilla, chocolate and strawberry ice cream, served with raspberry coulis
- £5.00
White chocolate cookie
- £5.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Please note that we do add a discretionary service charge of 12.5% to groups of 6 or more when dining with us.
Starters
Pea, broad bean & wild garlic croquettes, water cress, pea salad, wild garlic yoghurt
- £6.50
Baked Somerset Camembert, wild garlic pesto, radishes, chicory, little gem, toasted bread
- £13.00
Pork, apple & black pudding Scotch egg, harissa yoghurt, watercress, balsamic dressing
- £5.50
Pork, apple & sage sausage roll, harissa yoghurt, watercress, balsamic dressing
- £5.50
Sunday Roasts
beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy
- £20.00
beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy
- £20.00
rapeseed roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy
- £18.00
Mains
beer onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £15.50
beer onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £15.50
ox cheek ragu, jalapenos, ketchup, yoghurt, French’s mustard, fries
- £13.00
triple cooked chips, tartare sauce, marrow fat mushy peas
- £16.50
watercress, triple cooked chips, chimichurri
- £20.00
jalapenos, soya yoghurt, plum ketchup
- £9.00
Sides
- £5.50
- £5.50
- £6.00
- £6.00
Puddings
Jude’s vanilla, chocolate and strawberry ice cream, served with raspberry coulis (vg)
- £5.00
- £5.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Please note that we do add a discretionary service charge of 12.5% to groups of 6 or more when dining with us.